Wah's Garden Menu

L1.Chicken Chow Mein-L1.鸡炒面

Stir-fried chicken with celery, bean sprouts, and onions in a light sauce, served with crispy noodles.

L2.Shrimp Chow Mein-L2.虾炒面

Tender shrimp stir-fried with crisp vegetables and noodles, served alongside savory fried rice.

L3.Roast Pork Lo Mein-L3.叉烧捞面

Stir-fried soft noodles with tender roast pork, mixed vegetables, and a savory soy sauce.

L4.Roast Pork Egg Foo Young-L4.叉烧蓉蛋

L5.Roast Pork W.Chinese Vegetables-L5.白菜叉烧

Roast pork with Chinese vegetables typically includes tender roast pork stir-fried with a variety of fresh Chinese vegetables such as bok choy, snow peas, and carrots in a savory sauce.

L6.Sauteed Mixed Vegetables-L6.素什锦

Sautéed mixed vegetables typically include broccoli, baby corn, mushrooms, carrots, snow peas, water chestnuts, and Chinese cabbage, stir-fried in a light sauce.

L7.Sweet & Sour Pork-L7.甜酸肉

Lightly breaded pork with green peppers, onions, carrots, and pineapple in sweet and sour sauce.

L8.Sweet & Sour Chicken-L8.甜酸鸡

Crispy chicken balls coated in a sweet and tangy sauce, served with steamed white rice.

L9.BBQ Spare Ribs-L9.烧烤排

Juicy, tender spare ribs glazed with a rich barbecue sauce, served over a bed of savory fried rice.

L10.Boneless Spare Ribs-L10.无骨排

Tender boneless spare ribs accompanied by savory fried rice with scallions and bits of egg.

L11.Shrimp W.Chinese Vegetables-L11.白菜虾

Shrimp stir-fried with Chinese cabbage, carrots, bamboo shoots, mushrooms, water chestnuts, snow peas, and baby corn in a light white sauce.

L12.Shrimp W.Lobster Sauce-L12.虾龙糊

Shrimp with mushrooms, water chestnuts, and green peas in a creamy egg-based lobster sauce.

L13.Shrimp W.Broccoli-L13.芥兰虾

Tender shrimp and fresh broccoli served over savory fried rice.

L14.Chicken W.Mushrooms-L14.蘑菇鸡

Stir-fried chicken with mushrooms, Chinese cabbage, and snow peas in a savory brown sauce.

L15.Moo Goo Gai Pan-L15.蘑菇鸡片

Sliced chicken stir-fried with mushrooms, snow peas, water chestnuts, bamboo shoots, and Chinese cabbage in a white sauce.

L16.Chicken W.Broccoli-L16.芥兰鸡

Stir-fried chicken with broccoli in a savory brown sauce.

L17.Pepper Steak W.Onion-L17.青椒洋葱牛

Sliced beef stir-fried with green bell peppers and onions in a brown sauce.

L18.Beef W.Chinese Vegetables-L18.白菜牛

Sliced beef stir-fried with Chinese cabbage and assorted vegetables in a savory brown sauce.

L19.Beef W.Broccoli-L19.芥兰牛

Stir-fried beef with broccoli and carrots in a savory brown sauce.

L20.Chicken W.Cashew Nuts-L20.腰果鸡

Diced chicken sautéed with cashew nuts, celery, and water chestnuts in a brown sauce.

L21.Kung Pao Chicken-L21.宫保鸡

Diced chicken stir-fried with peanuts, dried chili peppers, and garlic.

L22.Chicken W.Garlic Sauce-L22.鱼香鸡

Stir-fried chicken typically with broccoli, carrots, celery, and water chestnuts in a spicy garlic sauce.

L23.Hunan Chicken-L23.湖南鸡

Stir-fried chicken with broccoli, carrots, zucchini, and water chestnuts in a spicy black bean sauce.

L24.Hunan Beef-L24.湖南牛

Sliced beef sautéed with broccoli, water chestnuts, mushrooms, baby corn, red and green peppers, bok choy, and snow peas in a spicy Hunan sauce.

L25.General Tso's Chicken-L25.左宗鸡

Crispy chicken pieces in a tangy, sweet sauce, paired with savory fried rice mixed with vegetables and bits of meat.

L26.Sesame Chicken-L26.芝麻鸡

Chunks of crispy chicken sautéed in a sweet brown sauce, topped with sesame seeds.

L27.Kung Pao Shrimp-L27.宫保虾

Shrimp stir-fried with zucchini, celery, carrots, and water chestnuts in a spicy kung pao sauce, topped with peanuts.

L28.Shrimp W.Garlic Sauce-L28.鱼香虾

Shrimp cooked in a spicy garlic sauce with a hint of sweetness, typically featuring vegetables like broccoli, carrots, and water chestnuts.

L29.Shrimp W.Curry Sauce-L29.咖喱虾

Shrimp stir-fried with white onion, green pepper, and carrot in a flavorful Indian curry sauce.

L30.Szechuan Chicken-L30.四川鸡

Stir-fried chicken with mixed vegetables in a spicy Szechuan sauce.

L31.General Tso's Shrimp-L31.左宗虾

Lightly breaded shrimp deep-fried and glazed with a tangy, spicy sauce.

C#W1.C#W1.Chicken Wings & Chicken Teriyakis-C#W1.鸡翅+鸡串

Chicken wings and chicken teriyaki, typically served fried and skewered, offering a delightful combination of crispy and savory flavors.

C#W2.C#W2.Fried Crab Sticks & Chicken Fingers-C#W2.炸蟹柳+鸡指

Fried crab sticks and crispy chicken fingers, a delightful combination of savory seafood and tender chicken, typically served as a satisfying appetizer or snack.

C#W3.C#W3.Chicken Fingers & Chicken Teriyakis-C#W3.鸡指+鸡串

Chicken fingers & chicken teriyakis-鸡指+鸡串: Lightly breaded chicken tenders paired with marinated chicken skewers typically glazed in a soy-based sauce.

C#1.C#1.General Bean Curd-C#1.左宗豆腐

C#1.C#1.Sesame Bean Curd-C#1.芝麻豆腐

C#2.C#2.Hot & Pepper Spare Ribs-C#2.干烧排

Hot & pepper spare ribs / 干烧排: Deep-fried spare ribs, typically seasoned with a blend of hot chili peppers and peppercorns.

C#3.C#3.Pineapple Chicken-C#3.菠萝鸡

Crispy chicken chunks stir-fried with sweet pineapple, carrots, onions, and green peppers in a pineapple sauce.

C#4.C#4.Sweet & Sour Spare Ribs-C#4.甜酸排

Spare ribs, typically deep-fried, coated in a tangy sweet and sour sauce.

C#5.C#5.Honey Chicken-C#5.蜜汁鸡

Lightly breaded chicken deep-fried to a crispy brown, coated in a sweet honey sauce.

C#6.C#6.Ginger Chicken-C#6.老姜鸡

Sliced chicken sautéed with fresh ginger and green onions in a delicate ginger sauce.

A1.Fried Chicken Wings(4)-炸鸡翅(4)

Crispy, golden-brown fried chicken wings with a crunchy coating, served in a portion of four.

A1.Garlic Hicken Wings(4)-鱼香鸡翅(4)

Deep-fried chicken wings tossed in a spicy garlic sauce. Typically includes four pieces.

A1.BBQ Chicken Wings(4)-BBQ鸡翅(4)

BBQ chicken wings, typically coated in barbecue sauce. Four pieces.

A1.Honey Chicken Wings(4)-蜜汁鸡翅(4)

Honey Chicken Wings (4) - 蜜汁鸡翅 (4): Deep-fried chicken wings typically glazed with a sweet honey sauce.

A1.General Tso's Chicken Wings(4)-左宗鸡翅(4)

Deep-fried chicken wings tossed in a spicy and sweet General Tso's sauce.

A2.Fried Whiting Fish-煎鳕鱼

Fried whiting fish fillets, typically prepared with a light batter and deep-fried until crispy.

A3.Fried 21 Shrimps-炸虾

Crispy fried shrimp paired with golden crinkle-cut fries.

A4.Fried Crab Stick(8)-炸蟹柳(8)

Crispy fried imitation crab sticks, deep-fried for a satisfying crunch. Perfect as a light seafood appetizer or snack.

A5.Fried Chicken Fingers-鸡指

Breaded and fried chicken fingers, typically served crispy and golden brown.

A6.Teriyaki Steak (4)-牛串 (4)

Tender beef skewers marinated in savory teriyaki sauce, served in sets of four.

A7.1/2 Fried Chicken-1/2炸鸡

Half chicken fried until crispy and golden brown.

A8.Chicken Teriyaki(6)-鸡串(6)

Grilled chicken skewers glazed with savory teriyaki sauce.

A9.French Fries-薯条

Crispy golden fried potato sticks. Available in small or large portions.

A10.Fried Banana-炸香蕉

A11.Fried Spare Rib Tips-炸排骨尾

Fried spare rib tips, typically includes marinated pork rib tips, deep-fried to a crispy texture.

A12.Fried Scallops(10)-炸干贝(10)

A13.Fried Chicken Nuggets(10)-炸鸡块(10)

Breaded or battered crispy chicken, served as 10 fried chicken nuggets.

A14.Fried Jumbo Shrimp(5)-炸大虾(5)

Crispy fried jumbo shrimp, typically served in a portion of 5 pieces.

1.Roast Pork Egg Roll(Each)-叉烧卷

Crispy egg roll filled with seasoned roast pork.

2.Shrimp Egg Roll(Each)-虾卷

Crispy egg roll filled with shrimp and vegetables.

3.Spring Roll (2)-上海卷(2)

Crispy rolls filled with a savory mix of vegetables and spices.

4.Boneless Bar-B-Q Spare Ribs-无骨排

Boneless bar-b-q spare ribs-无骨排: Tender spare ribs with a smoky barbecue glaze. Available in small or large portions.

5.Bar-B-Q Spare Ribs-烧烤排

Savory spare ribs, available in small or large portions.

7.Crab Rangoon(10)-蟹角(10)

Crispy wonton wrappers filled with a creamy crab mixture, served in a portion of ten.

8.Shrimp Toast(4)-虾吐司(4)

Minced shrimp spread on toast and deep-fried until golden brown.

9.Teriyaki Steak(4)-牛串(4)

Marinated steak skewers glazed with savory teriyaki sauce. Four pieces per order.

10.Fried Wonton(10)-炸云吞(10)

Fried wonton (10 pcs) 炸云吞（10个）: Deep-fried wonton wrappers filled with seasoned ground pork, typically served with sweet and sour sauce.

11.Chicken Finger(Per Order)-金手指

Crispy, golden chicken tenders, lightly battered and fried to perfection.

12.Dumpling(6)-饺子(6)

Six dumplings. Choice of fried or steamed.

13.Pu Pu Platter(For 2)-宝宝盘

Egg Roll, Shrimp Toast, Fried Shrimp, Chicken Finger, Spare Ribs, Teriyaki Beef, Chicken Wings.

14.Wonton Soup-云吞汤

Savory broth with wontons. Available in small or large portions.

15.Egg Drop Soup-蛋花汤

Egg drop soup-蛋花汤: Egg soup available in small (Pt) or large (Qt) portions.

16.Wonton Egg Drop Soup-云吞蛋花汤

Wonton egg drop soup. Choice of small or large.

17.Chicken Noodles Soup-鸡面汤

Chicken noodle soup with tender noodles and flavorful broth. Available in small or large portions.

18.Chicken Rice Soup-鸡饭汤

Chicken rice soup with options for small or large portions.

19.Hot & Sour Soup-酸辣汤

Hot & sour soup (酸辣汤). Available in small (Pt) or large (Qt) portions.

20.Vegetable Soup-菜汤

Mixed vegetables in a light broth. Available in small or large portion sizes.

21.House Special Soup-本楼汤

House Special Soup - 本楼汤: Chicken, pork, shrimp, and mixed vegetables in a flavorful broth.

22.Plain Fried Rice-净炒饭

Plain fried rice (净炒饭): Simple, classic. Available in small (小份) and large (大份) portions.

23.Vegetable Fried Rice-菜炒饭

Vegetable fried rice with assorted vegetables. Available in small or large portions.

24.Roast Pork Fried Rice-叉烧炒饭

Roast pork fried rice with choice of small or large portion.

25.Chicken Fried Rice-鸡炒饭

Chicken fried rice-鸡炒饭: Chicken with vegetables, rice. Available in small or large portions.

26.Shrimp Fried Rice-虾炒饭

Shrimp fried rice with options: small portion or large portion.

27.Beef Fried Rice-牛炒饭

**27. Beef Fried Rice-牛炒饭** Beef with rice and vegetables. Sizes: small (Pt), large (Qt).

28.Yang Chow Fried Rice-扬州炒饭

(White Rice)

29.House Special Fried Rice-本楼炒饭

House Special Fried Rice-本楼炒饭: Mixed fried rice with assorted ingredients. Available in small or large portions.

30.Vegetable Chow Mein-菜炒面

Mixed vegetables and stir-fried noodles. Available in small and large portions.

31.Roast Pork Chow Mein-叉烧炒面

Roast pork with noodles, available in small or large portions.

32.Chicken Chow Mein-鸡炒面

Tender chicken with stir-fried noodles. Available in small (Pt) or large (Qt) portions.

33.Shrimp Chow Mein-虾炒面

Shrimp chow mein with options of small or large portions.

34.Beef Chow Mein-牛炒面

Stir-fried beef with noodles. Available in small or large portions.

36.House Special Chow Mein-本楼炒面

House special Chow Mein-本楼炒面: Noodles, mixed vegetables, choice of small or large portion.

37.Vegetable Chop Suey-菜炒杂碎

Assorted vegetables with a choice of small or large portion.

38.Roast Pork Chop Suey-叉烧炒杂碎

Savory roast pork mixed with an assortment of vegetables. Available in small (Pt) or large (Qt) portions.

39.Chicken Chop Suey-鸡炒杂碎

Chicken Chop Suey-鸡炒杂碎: Chicken with mixed vegetables. Sizes: small or large.

40.Shrimp Chop Suey-虾炒杂碎

Shrimp with mixed vegetables. Available in small or large portions.

41.Beef Chop Suey-牛炒杂碎

**41. Beef Chop Suey-牛炒杂碎** Mixed vegetables and beef. Available in small or large portions.

43.House Special Chop Suey-本楼炒杂碎

House special chop suey-本楼炒杂碎: Mixed vegetables and proteins in savory sauce. Available in small or large portions.

44.Plain Lo Mein-净捞面

Soft noodles with subtle flavors. Available in small or large portions.

44.Vegetable Lo Mein-菜捞面

Mixed vegetables and lo mein noodles. Available in small or large portions.

45.Roast Pork Lo Mein-叉烧捞面

Roast pork with lo mein noodles. Available in small or large portions.

46.Chicken Lo Mein-鸡捞面

Chicken lo mein-鸡捞面: Noodles with chicken. Available in small (Pt-小份) and large (Qt-大份) portions.

47.Shrimp Lo Mein-虾捞面

Shrimp with lo mein noodles. Available in small (Pt) or large (Qt) portions.

48.Beef Lo Mein-牛捞面

Beef with soft noodles. Available in small or large portions.

50.House Special Lo Mein-本楼捞面

House special lo mein with choice of small or large portion.

51.Roast Pork W.Bean Sprouts-豆芽叉烧

Tender roast pork with crispy bean sprouts. Available in small or large portions.

52.Roast Pork W.Chinese Vegetables-白菜叉烧

Chinese vegetables and roasted pork. Available in small and large portions.

53.Roast Pork W.Mushrooms-蘑菇叉烧

Roast pork with mushrooms. Available in small (Pt) or large (Qt) sizes.

54.Roast Pork W.Oyster Sauce-蚝油叉烧

Roast pork with oyster sauce served in small (Pt-小份) or large portion (Qt-大份).

55.Roast Pork W.Bean Curd-豆腐叉烧

Roast pork with bean curd. Available in small or large portions.

56.Roast Pork W.Pepper & Tomato-青椒番茄叉烧

Green pepper and tomato roast pork. Available in small or large portions.

57.Roast Pork W.Snow Peas-雪豆叉烧

Snow peas with roasted pork (叉烧). Available in small (Pt-小份) or large (Qt-大份) sizes.

58.Roast Pork W.Broccoli-芥兰叉烧

Broccoli and roast pork (叉烧). Available in small or large Size.

59.Roast Pork W.Mixed Vegetables-什菜叉烧

Mixed vegetables with roast pork, available in small or large portions.

60.Roast Pork W.Black Bean Sauce-豉汁叉烧

Roast pork with black bean sauce. Available in small or large portions.

61.Roast Pork W.Curry Sauce-咖喱叉烧

Tender roast pork with curry sauce. Available in small or large portions.

62.Chicken W.Bean Sprouts-豆芽鸡

Chicken with bean sprouts. Available in small (Pt) or large (Qt) portions.

63.Moo Goo Gai Pan-蘑菇鸡片

Tender slices of chicken with mushrooms. Available in small or large portions.

64.Chicken W.Black Bean Sauce-豉汁鸡

Black bean sauce. Portion sizes: small or large.

65.Chicken W.Bean Curd-豆腐鸡

Tender chicken with bean curd. Available in small or large portions.

66.Chicken W.Oyster Sauce-蚝油鸡

Chicken with oyster sauce-蚝油鸡: Tender chicken, rich oyster sauce. Available in small (Pt-小份) or large (Qt-大份) portions.

67.Chicken W.Snow Peas-雪豆鸡

Snow peas, tender chicken. Available in small or large portions.

68.Chicken W.Pepper & Tomato-青椒番茄鸡

Chicken with pepper and tomato, small or large portion.

69.Chicken W.Mixed Vegetables-什菜鸡

Mixed vegetables and chicken in Chinese style. Available in two sizes: small (Pt), large (Qt).

70.Chicken W.Broccoli-芥兰鸡

Tender chicken pieces with fresh broccoli florets. Available in small and large portions.

71.Chicken W.Mushrooms-蘑菇鸡

Chicken with mushrooms. Available in small or large portions.

72.Chicken W.Curry Sauce-咖喱鸡

Tender chicken pieces in savory curry sauce. Available in small or large portions.

73.Beef W.Bean Sprouts-豆芽牛

Tender beef with fresh bean sprouts. Available in small or large portions.

74.Pepper Steak W.Onion-青椒牛

Tender beef slices, stir-fried with green peppers and onions. Available in small or large portions.

75.Beef W.Oyster Sauce-蚝油牛

Tender beef, oyster sauce. Choose small or large portion.

76.Beef W.Chinese Vegetables-白菜牛

Tender beef paired with Chinese vegetables. Available in small or large portions.

77.Beef W.Mushrooms-蘑菇牛

Tender beef with mushrooms. Served in small or large portions.

78.Beef W.Steak W.Tomato-青椒番茄牛

Steak with green peppers and tomatoes. Available in small or large portions.

79.Beef W.Snow Peas-雪豆牛

Tender strips of beef with crisp snow peas. Available in small or large portions.

80.Beef W.Broccoli-芥兰牛

Tender beef with fresh broccoli. Available in small or large portions.

81.Beef W.Mixed Vegetables-什菜牛

Beef with mixed vegetables, available in small or large portions.

82.Beef W.Bean Curd-豆腐牛

Tender beef and soft bean curd. Available in pint or quart.

83.Beef W.Curry Sauce-咖喱牛

Beef with curry sauce (咖喱牛). Available in small (Pt-小份) or large (Qt-大份) portions.

84.Shrimp W.Bean Sprouts-豆芽虾

Shrimp with fresh bean sprouts. Available in small and large portions.

85.Shrimp W.Lobster Sauce-虾龙糊

Shrimp in a creamy lobster-infused sauce. Available in small (Pt) or large (Qt) portions.

86.Shrimp W.Broccoli-芥兰虾

Shrimp with broccoli. Available in small or large portions.

87.Shrimp W.Chinese Vegetables-白菜虾

Shrimp with Chinese vegetables, available in small or large portions.

88.Shrimp W.Oyster Sauce-蚝油虾

Shrimp in oyster sauce, available in small or large portions.

89.Shrimp W.Pepper & Tomato-青椒番茄虾

Shrimp with bell peppers and tomatoes. Available in small or large portions.

90.Shrimp W.Black Bean Sauce-豉汁虾

Shrimp in savory black bean sauce. Available in small (Pt) and large (Qt) portions.

91.Shrimp W.Snow Peas-雪豆虾

Tender shrimp with crisp snow peas. Available in small (Pt) and large (Qt) portions.

92.Shrimp W.Mixed Vegetables-什菜虾

Shrimp with assorted vegetables. Available in small or large portions.

93.Shrimp W.Mushrooms-蘑菇虾

Shrimp combined with mushrooms. Available in small and large portions.

94.Shrimp W.Bean Curd-豆腐虾

Shrimp with tofu. Available in small or large portions.

95.Shrimp W.Curry Sauce-咖喱虾

Shrimp in curry sauce, available in small or large portions.

96.Buddhist Delight-罗汉斋

Fried tofu with broccoli, snow peas, carrots, green peppers, onions, mushrooms, and Chinese cabbage in house special brown sauce.

97.Broccoli W.Snow Peas-雪豆芥兰

Broccoli and snow peas sautéed with garlic.

98.Sauteed Mixed Vegetables-素什锦

Sautéed mixed vegetables typically include broccoli, baby corn, mushrooms, snow peas, and carrots, stir-fried in a light garlic sauce.

99.Sauteed Broccoli-炒芥兰

Sautéed broccoli typically includes fresh broccoli florets stir-fried with garlic in a light brown sauce.

100.Bean Curd In Home Style-家常豆腐

101.Bean Curd In Szechuan Style-四川豆腐

102.Bean Curd In Garlic Sauce-鱼香豆腐

103.Broccoli W.Garlic Sauce-鱼香芥兰

Sautéed broccoli and carrots in a spicy garlic sauce.

General Tso's Tofu-左宗豆腐

Sesame Tofu-芝麻豆腐

104.Moo Shu Vegetables-木须菜

w.6 Pancakes

105.Moo Shu Pork-木须肉

w.6 Pancakes

106.Moo Shu Chicken-木须鸡

w.6 Pancakes

107.Moo Shu Shrimp-木须虾

w.6 Pancakes

108.Moo Shu Beef-木须牛

w.6 Pancakes

109.Sweet & Sour Pork-甜酸叉烧

Tender pork bites in a sweet and tangy sauce. Available in small or large portions.

110.Sweet & Sour Chicken-甜酸鸡

Sweet and sour chicken balls. Available in small or large portions.

111.Sweet & Sour Shrimp-甜酸虾

Shrimp in tangy sweet & sour sauce. Available in small or large portions.

112.Sweet & Sour Triple-甜酸三样

Pork,chicken,shrimp

Sweet & Sour Rib-甜酸排骨

Sweet & sour pork ribs with a choice of small or large portion.

113.Vegetable Egg Foo Young-菜蓉蛋

114.Roast Pork Egg Foo Young-叉烧蓉蛋

115.Chicken Egg Foo Young-鸡蓉蛋

116.Shrimp Egg Foo Young-虾蓉蛋

117.Beef Egg Foo Young-牛蓉蛋

118.Mushroom Egg Foo Young-蘑菇蓉蛋

120.House Special Egg Foo Young-本楼蓉蛋

121.Steam Plain Broccoli-水煮芥兰

Steamed plain broccoli, prepared using moist heat. Typically includes fresh broccoli florets, offering a simple and nutritious dish.

122.Steam Mixed Vegetables-水煮什菜

Steamed mixed vegetables typically include broccoli, baby bok choy, mushrooms, snow peas, carrots, and asparagus.

123.Steam Chicken W.Mixed Vegetables-水煮什菜鸡

Steamed chicken paired with a medley of mixed vegetables, typically including broccoli, carrots, mushrooms, baby corn, and snow peas. Cooked using moist heat for a light and nutritious meal.

124.Steam Shrimp W.Mixed Vegetables(11)-水煮什菜虾(11)

Steamed shrimp typically served with a mix of broccoli, carrots, snow peas, mushrooms, baby corn, zucchini, and celery.

125.Steam Chicken W.Broccoli-水煮芥兰鸡

Steamed chicken paired with crisp broccoli florets. Light and healthy dish.

126.Steam Shrimp W.Broccoli(11)-水煮芥兰虾(11)

Steamed shrimp paired with fresh broccoli. A light and nutritious dish featuring tender shrimp and crisp broccoli.

M1.Singapore Mei Fun-星洲米粉

Stir-fried thin rice noodles with shrimp, pork, chicken, and vegetables in a spicy curry sauce.

M2.Shrimp Mei Fun-虾米粉

Stir-fried thin rice noodles with shrimp, egg, Chinese cabbage, bean sprouts, celery, and green onion in house special white sauce.

M3.Beef Mei Fun-牛米粉

Stir-fried rice noodles with beef, bean sprouts, green peppers, onions, celery, and egg.

M4.Chicken Mei Fun-鸡米粉

Stir-fried thin rice noodles with chicken, egg, carrot, onion, snow pea, and napa cabbage.

M5.Pork Mei Fun-叉烧米粉

Thin rice noodles stir-fried with pork, bean sprouts, green onions, celery, and egg.

M6.Vegetables Mei Fun-菜米粉

Thin rice noodles stir-fried with broccoli, carrots, green onions, bamboo shoots, celery, and Chinese cabbage.

M7.Houae Mei Fun-本楼米粉

Stir-fried thin rice noodles with chicken, pork, shrimp, egg, napa cabbage, shredded carrots, scallions, celery, and bean sprouts.

C1.Chicken Chow Mein-C1.鸡炒面

Tender chicken strips stir-fried with cabbage and onions, served over a bed of stir-fried noodles and bean sprouts.

C2.Shrimp Chow Mein-C2.虾炒面

Shrimp chow mein typically includes shrimp, onions, celery, bok choy, and carrots sautéed in a white sauce, served with crispy noodles.

C3.Roast Pork Lo Mein-C3.叉烧捞面

Stir-fried egg noodles with roasted pork and mixed vegetables.

C4.Roast Pork Egg Foo Young-C4.叉烧蓉蛋

C5.Roast Pork W.Chinese Vegetables-C5.白菜叉烧

Sliced roast pork sautéed with an assortment of Chinese vegetables, primarily bok choy, in a brown sauce.

C6.Sauteed Mixed Vegetables-C6.素什锦

Sautéed mixed vegetables typically include broccoli, mushrooms, zucchini, baby corn, green pepper, carrot, bamboo shoots, onion, and napa in a brown sauce.

C7.Sweet & Sour Pork-C7.甜酸肉

Crispy battered pork with a tangy sweet and sour sauce, served with savory fried rice mixed with vegetables and bits of meat.

C8.Sweet & Sour Chicken-C8.甜酸鸡

Crispy chicken balls coated in a tangy sweet and sour sauce, served with savory stir-fried noodles.

C9.B-B-Q Spare Ribs-C9.烧烤排

Roasted pork spare ribs marinated in barbecue sauce.

C10.Boneless Bar-B-Q Ribs-C10.无骨排

Boneless pork ribs marinated in barbecue sauce, roasted until tender.

C11.Shrimp W.Chinese Vegetables-C11.白菜虾

Shrimp sautéed with a variety of Chinese vegetables, typically including bok choy, carrots, and bamboo shoots, served as a combination platter.

C12.Shrimp W.Lobster Sauce-C12.虾龙糊

Tender shrimp in a savory lobster sauce with peas and carrots, served alongside flavorful fried rice.

C13.Shrimp W.Broccoli-C13.芥兰虾

Shrimp stir-fried with broccoli in a savory brown sauce.

C14.Chicken W.Mushrooms-C14.蘑菇鸡

Sliced chicken breast sautéed with mushrooms and other vegetables in a brown sauce.

C15.Moo Goo Gai Pan-C15.蘑菇鸡片

Tender chicken slices with mushrooms, bell peppers, and snow peas in a light sauce, served alongside savory fried rice.

C16.Chicken W.Broccoli-C16.芥兰鸡

Tender chicken pieces and fresh broccoli florets in a savory sauce, served with steamed rice and a side of bean sprouts.

C17.Pepper Steak W.Onion-C17.青椒牛

Tender beef strips stir-fried with bell peppers and onions in a savory sauce, served with a side of vegetable fried rice.

C18.Beef W.Chinese Vegetables-C18.白菜牛

Sliced beef sautéed with bok choy, mushrooms, and snow peas in a brown sauce.

C19.Beef W.Broccoli-C19.芥兰牛

Tender beef slices and broccoli florets in a savory sauce, served with fried rice and vegetables.

C20.Chicken W.Cashew Nuts-C20.腰果鸡

Diced chicken stir-fried with cashew nuts, celery, carrots, bamboo shoots, and water chestnuts in a brown sauce.

C21.Kung Pao Chicken-C21.宫保鸡

Stir-fried chicken with celery, carrots, mushrooms, and peanuts, cooked in a spicy sauce.

C22.Chicken W.Garlic Sauce-C22.鱼香鸡

Chicken with garlic sauce (鱼香鸡): Sliced chicken typically cooked with green and red peppers, snow peas, and carrots in a spicy garlic sauce.

C23.Hunan Chicken-C23.湖南鸡

White meat chicken sautéed with celery, broccoli, green pepper, bamboo shoots, and water chestnuts in a spicy Hunan sauce.

C24.Hunan Beef-C24.湖南牛

Sliced beef sautéed with mixed vegetables in a spicy Hunan sauce. Includes pork fried rice and an egg roll.

C25.General Tso's Chicken-C25.左宗鸡

Crispy chicken pieces coated in a tangy, sweet, and slightly spicy sauce, served with fried rice mixed with vegetables and bits of savory pork.

C26.Sesame Chicken-C26.芝麻鸡

Chunks of boneless chicken deep-fried and sautéed with a special sesame sauce, garnished with broccoli and sesame seeds.

C27.General Tso's Shrimp(6)-C27.左宗虾(6)

Deep-fried shrimp glazed in a tangy, sweet, and spicy General Tso's sauce.

C28.Coconut Chicken-C28.椰子鸡

Chunks of chicken fried to crispy, marinated with a special coconut sauce.

C29.Coconut Shrimp-C29.椰子虾

Crispy shrimp coated in creamy coconut sauce, served with fried rice mixed with vegetables and scallions.

C30.Pineapple Chicken-C30.菠萝鸡

Crispy chicken pieces and pineapple chunks in a tangy sauce, served with fried rice mixed with vegetables and bean sprouts.

C31.Honey Chicken-C31.蜜汁鸡

Breaded deep-fried white meat chicken with green pepper, carrot, and honey sauce.

C32.Ginger Chicken-C32.老姜鸡

Sliced chicken breast typically sautéed with ginger and mixed vegetables in a light sauce.

C33.Honey Shrimp-C33.蜜汁虾

Honey Shrimp-蜜汁虾: Lightly battered shrimp typically coated in a sweet honey glaze.

C34.Orange Chicken-C34.陈皮鸡

Crispy chicken pieces coated in a sweet and spicy orange-flavored sauce.

A.Seafood Delight-A.海鲜大会

Lobster meat Jumbo shrimp.scallops,crab meat.sauteed with assored Chinese vepetables

B.Happy Family-B.全家福

Lobster meat jumbo shrimp,chicken,roast pork.beef with broccoli,baby corn and Chinese vegetables

C.Dragon & Phoenix-C.龙凤配

Jumbo shrimp sauteed with vegetables and General Tso's chicken

D.Honey Chicken-D.蜜汁鸡

Lightly breaded chicken, deep-fried to a crispy brown, coated in a sweet honey sauce.

E.Seven Happiness-E.7倍幸福

Deep fried jumbo shrimp.lobster,scallops,crab meat,beel,vegetables in brown sauce

F.Four Seasons-F.炒四季

Jumbo shrimp.chicken,beel.pork with mixed Chinese vegetables

G.General Tso's Shrimp(12)-G.左宗虾(12)

Lightly battered and fried shrimp sautéed in a spicy-sweet General Tso's sauce, typically served with broccoli.

H.Coconut Chicken-H.椰子鸡

Breaded chicken fried and covered in a sweet coconut sauce.

I.General Tso's Chicken-I.左宗鸡

Boneless chunks of chicken thigh and leg,quick stir-fried in our special sauce with hot pepper and broccoli

J.Shrimp Scallops W.Garlic Sauce-J.鱼香干贝虾

Jumbo shrimp,scallops with Chinese vegetables in house special hot garlic sauce

K.Coconut Shrimp (12)-K.椰子虾(12)

Fried breaded shrimp with sweet creamy coconut sauce, topped with coconut flakes.

M.Beef And Scallops-M.干贝牛

N.Shrimp W.Cashew Nuts-N.腰果虾

Fresh shrimp sautéed with crispy cashew nuts, water chestnuts, and bamboo shoots in a savory brown sauce.

O.Chicken W.Cashew Nuts-O.腰果鸡

Diced chicken sautéed with crispy cashew nuts, water chestnuts, bamboo shoots, and assorted vegetables in a savory brown sauce.

P.Lemon Chicken-P.柠檬鸡

Battered and fried boneless chicken breast served with a tangy lemon sauce.

Q.Pineapple Shrimp(12)-Q.菠萝虾(12)

Lightly battered jumbo shrimp with pineapple chunks in a sweet and sour sauce.

S1.Szechuan Delight-S1.四川大会

Chicken, beef, and shrimp with carrots, corn, water chestnuts, zucchini, bell peppers, mushrooms, onions, and broccoli in a spicy Szechuan sauce.

S2.Szechuan Chicken-S2.四川鸡

Chicken stir-fried with green and red peppers, onions, zucchini, and bamboo shoots in a spicy Szechuan sauce.

S3.Szechuan Shrimp-S3.四川虾

Shrimp sautéed with broccoli, carrots, onions, and green peppers in a spicy Szechuan sauce.

S4.Szechuan Beef-S4.四川牛

Stir-fried beef with carrots, celery, and onions in a spicy Szechuan sauce.

S5.Hot & Spicy Shrimp-S5.干烧虾

Shrimp stir-fried with green pepper, onion, bamboo shoots, celery, and carrots in a hot and spicy Szechuan sauce.

S6.Hot & Spicy Beef-S6.干烧牛

Tender beef slices with green bell peppers, onions, and carrots in a spicy Szechuan sauce.

S7.Sesame Chicken-S7.芝麻鸡

Crispy chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds and served with steamed broccoli.

S8.Sesame Beef-S8.芝麻牛

Deep-fried beef strips sautéed in a sweet brown sauce, topped with sesame seeds.

S9.Orange Flavor Chicken-S9.陈皮鸡

Crispy chicken chunks fried and sautéed in a spicy orange peel sauce.

S10.Orange Flavor Beef-S10.陈皮牛

Crispy beef glazed with a mildly spicy orange-flavored sauce.

S11.Shredded Pork W.Garlic Sauce-S11.鱼香肉丝

Shredded pork stir-fried with bamboo shoots, wood ear mushrooms, and green and red bell peppers in a sweet, sour, and mildly spicy garlic sauce.

S12.Chicken W.Garlic Sauce-S12.鱼香鸡

Sliced chicken breast sautéed with broccoli, red peppers, straw mushrooms, and baby corn in a sweet, spicy garlic sauce.

S13.Shrimp W.Garlic Sauce-S13.鱼香虾

Shrimp with garlic sauce featuring broccoli, bell peppers, snap peas, and bamboo shoots in a savory Szechuan-style sauce.

S14.Kung Pao Chicken-S14.宫保鸡

Tender chicken pieces stir-fried with bell peppers, celery, and peanuts in a savory and slightly spicy sauce.

S15.Kung Pao Shrimp-S15.宫保虾

Shrimp stir-fried with peanuts, carrots, celery, and green peppers in a spicy Szechuan-style sauce.

S16.Hunan Chicken-S16.湖南鸡

Stir-fried chicken with mixed vegetables in a spicy Hunan-style sauce.

S17.Hunan Shrimp-S17.湖南虾

Jumbo shrimp sautéed with mixed vegetables in a spicy Hunan-style brown garlic sauce.

S18.Hunan Beef-S18.湖南牛

Sliced beef with mixed vegetables in a spicy Hunan sauce.

S19.Chicken W.Scallion-S19.葱爆鸡

Chicken stir-fried with scallions, typically includes garlic, ginger, and dried peppers in a spicy Szechuan sauce.

S20.Beef W.Scallion-S20.葱爆牛

Stir-fried beef with scallions, typically includes bamboo shoots, in a savory brown sauce.

S21.Triple Delight W.Garlic Sauce-S21.鱼香三样

Chicken, pork, and shrimp sautéed with mixed vegetables in a spicy garlic sauce.

S22.Mongolian Beef-S22.蒙古牛

Beef stir-fried with onions, scallions, and mixed vegetables in a spicy Mongolian sauce.

White Rice-白饭

Steamed white rice. Available in pint (small) or quart (large) options.

Brown Rice-黄饭

Brown rice, available in pint or quart sizes.

Fried Noodles-面干

Fried noodles typically include crispy chow-mein noodles, perfect for adding texture to your meal or enjoying as a snack.

Fortune Cookies-签语饼

Crisp, sweet folded cookies with a hidden fortune inside.

Homemade Duck Sauce-手工鸭酱

A sweet and sour fruit sauce, typically made with fresh pineapple juice and apples, commonly served with Chinese dishes.

Homemade Ice Tea

Refreshing homemade iced tea, perfect for a sunny day.

Coke

Classic, refreshing carbonated beverage.

Die Coke

Diet Coke 健怡可乐: A zero-calorie cola beverage that retains the classic taste of Coke.

Ginger Ale

Refreshing, crisp ginger-flavored carbonated soft drink.

Orange

Vibrant citrus delight, packed with vitamin C.

Water

Clear, refreshing bottled water.

Lemonade

Refreshing citrus beverage.

Ice Tea

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Soy Sauce-酱油

Spicy Sauce-辣汁

White Sauce-白汁

Sweet Sour Sauce-甜酸汁

Garlic Sauce-鱼香汁

Gen Tso Sauce-左宗汁

Sesame Sauce-芝麻汁

Szechuan Sauce-四川汁

Orange Sauce-陈皮汁

Egg Foo Young Sauce-蓉蛋汁

Dumpling Sauce-饺子汁

Kung Pao Sauce-宫保汁

Curry Sauce-咖喱汁

BBQ Sauce-烧烤汁

Honey Sauce-蜂蜜汁

Black Bean Sauce-豆豉汁

Hot Spicy Sauce-辣汁

Oyster Sauce-蚝油汁